🍁 Sweet & Smoky Maple Chipotle BBQ Steak & Pasta – Bold, Creamy & Satisfying!

Craving something rich, bold, and bursting with smoky-sweet flavor? This Sweet & Smoky Maple Chipotle BBQ Steak & Pasta dish brings together tender seared steak, creamy pasta, and a spicy-sweet BBQ sauce that will leave you craving seconds (and thirds).

Perfect for weeknight dinners or casual entertaining, this one-pan meal is hearty, comforting, and ready in just 30 minutes!

🌶️ Why You’ll Love This Steak & Pasta Combo

• One-pan wonder – Less cleanup, more flavor.
• Smoky-sweet perfection – The combo of maple syrup and chipotle BBQ sauce is irresistible.
• Satisfying & creamy – The heavy cream and broth blend into a rich, velvety sauce.
• Family-approved – Comfort food that pleases even picky eaters!

🛒 Ingredients

Here’s what you’ll need to make this delicious pasta dish:

• 1 tbsp olive oil
• 1 lb steak (sliced into strips)
• 1/2 cup diced bell peppers (red, yellow, or green)
• 1/2 cup maple syrup
• 1/4 cup chipotle BBQ sauce
• 2 cups beef broth
• 1 cup heavy cream
• 12 oz pasta (penne or rotini work best)
• 1 tsp garlic powder
• 1 tsp smoked paprika
• Salt & pepper to taste
• Fresh parsley (for garnish)

👩‍🍳 How to Make It

1️⃣ Sear the Steak

In a large skillet or Dutch oven, heat olive oil over medium-high heat.
Add steak strips and cook for 3–4 minutes until browned.
Remove steak from the pan and set aside.

2️⃣ Cook the Veggies

In the same skillet, sauté the diced bell peppers for 2–3 minutes, just until softened.

3️⃣ Build the Sauce

Pour in the maple syrup, chipotle BBQ sauce, beef broth, and heavy cream.
Stir in garlic powder and smoked paprika.
Bring to a light simmer.

4️⃣ Cook the Pasta

Add dry pasta directly into the sauce. Let it simmer uncovered, stirring occasionally, for 8–10 minutes, or until the pasta is al dente and the sauce thickens.

5️⃣ Combine Everything

Return the seared steak to the skillet and stir everything together.
Cook for 2–3 more minutes until heated through and well-coated in sauce.

6️⃣ Garnish & Serve

Sprinkle with freshly chopped parsley and serve immediately.
Optional: top with shredded cheese or red pepper flakes for extra kick!

🔥 Pro Tips & Variations

• Want it spicier? Add a teaspoon of chipotle powder or a splash of hot sauce.
• Prefer chicken? Swap steak for grilled chicken breast or thighs.
• Dairy-free version: Use coconut cream and skip the heavy cream.
• Make it smoky: Add a few drops of liquid smoke or smoked salt.

🍽️ Serving Ideas

This dish pairs beautifully with:

• Garlic bread or cornbread
• A crisp green salad with citrus vinaigrette
• Grilled vegetables

📌 Final Thoughts

This Maple Chipotle Steak & Pasta is everything you want in a cozy, comforting dinner: creamy, bold, smoky, and just the right amount of sweet. It’s the perfect way to shake up your weeknight routine or impress guests with minimal effort.

Prep Time: 10 mins
Cook Time: 20 mins
Total Time: 30 mins
Calories: ~550 kcal per serving
Servings: 4